Da Nang, the vibrant coastal city in central Vietnam, has long been known for its stunning beaches and vibrant atmosphere. But did you know it’s also a paradise for foodies? In 2024, Michelin made its debut in Da Nang, shining a spotlight on the city’s exceptional culinary scene. Out of 35 eateries recognized, 14 budget-friendly spots were awarded the coveted Bib Gourmand title. Whether you’re a local or a traveler, these Michelin-approved restaurants showcase the best of Da Nang’s diverse, flavorful, and affordable cuisine. Find out some of the must-visit restaurants in Da Nang!
Introduction to Da Nang’s culinary scene
When it comes to food, Da Nang strikes the perfect balance between taste and affordability, from steaming bowls of noodles to crispy pancakes and vegetarian delights. The Bib Gourmand award highlights high-quality meals at a reasonable price, emphasizing good value for money. Whether you’re dining on a budget or simply looking for a casual culinary adventure, Da Nang’s street food scene is a feast for you.
Michelin-approved budget-friendly restaurants in Da Nang
Bun cha ca Hon – A taste of Da Nang’s essence
- Address: 113/03 Nguyen Chi Thanh Street, Hai Chau 1 Ward, Hai Chau District, Da Nang.
- Opening Hours: 6:00 – 21:00.
Fish cake noodle soup, or bun cha ca, is a staple in Da Nang, and Bun Cha Ca Hon takes it to the next level. This humble eatery serves up a bowl that is both comforting and flavorful. The tomato-based broth is light yet aromatic, enhanced by a medley of fresh herbs and vegetables. The star of the dish is the fish cake—perfectly seasoned and bursting with flavor. At just a few dollars per bowl, it’s an affordable yet delicious way to start your day in Da Nang.
Fish cake noodle soup – Bun cha ca Hon
Bun thit nuong Phu Hong – Grilled pork noodles at their best
- Address: 19 Yen Bai Street, Hai Chau 1 Ward, Hai Chau District, Da Nang.
- Opening Hours: 10:30 – 22:00.
If you’re a fan of barbecue, bun thit nuong at Phu Hong is a must-try. This dish features tender, smoky barbecue pork served over vermicelli noodles, accompanied by a variety of fresh herbs, pickled vegetables, and crushed peanuts. The highlight is the fish sauce dressing, which adds the perfect balance of sweet, sour, and savory flavors. Phu Hong’s generous portions and affordable prices make it a favorite among locals and tourists alike. It’s a great spot to experience the comforting flavors of Da Nang’s street food.
Grilled pork noodles – Bun thit nuong Phu Hong
Bun bo Ba Roi – A hearty bowl of flavor
- Address: 5 Phan Thanh Tai Street, Hoa Thuan Dong Ward, Hai Chau District, Da Nang.
- Opening Hours: 6:00 – 22:00.
For lovers of beef noodle soup, bun bo at Ba Roi is a must-visit. This eatery is renowned for its rich, flavorful broth, which is simmered for hours with beef bones, lemongrass, and aromatic spices. The dish is served with tender slices of beef, fresh herbs, and rice noodles, creating a hearty, satisfying meal. At Ba Roi, the portions are generous, and the prices are wallet-friendly, making it a perfect stop for breakfast or lunch.
Beef noodle soup – Bun bo Ba Roi
An Thoi Restaurant– Crispy pancakes with a twist
- Address: 114 Bach Dang Street, Hai Chau 1 Ward, Hai Chau District, Da Nang.
- Opening Hours: 10:30 – 21:30.
If you’re craving something crispy and indulgent, head over to An Thoi. A relaxed vibe and its convenient location near the Han River and Han Market make it a popular spot for a meal. This restaurant is famous for its golden banh xeo—Vietnamese pancakes filled with shrimp, pork, and bean sprouts. Each bite is a symphony of textures, from the crispiness of the pancake to the freshness of the accompanying herbs. Wrap it all and dip it into the tangy sauce, and you’ve got a dish that’s as fun to eat as it is tasty.
Mi Quang sua Hong Van – A Mi Quang delight
- Address: 59 Le Hong Phong Street, Phuoc Ninh Ward, Hai Chau District, Da Nang.
- Opening Hours: 6:00 – 13:00.
Mi Quang, a specialty of central Vietnam, takes on a refreshing twist at Mi Quang Sua Hong Van with the addition of jellyfish (sua). This unique ingredient adds a slightly crunchy texture to the dish, along with thick rice noodles, flavorful broth, fresh herbs, and peanuts. The dish is served with crispy rice crackers on the side, which are perfect for scooping up every last bit of goodness. At Hong Van, the jellyfish is always fresh, making this spot a must-visit for adventurous food lovers.
Mi Quang sua Hong Van
Bun mam Ba Dong – The bold flavors of fermented fish sauce noodles
- Address: 145 Huynh Thuc Khang Street, Binh Hien Ward, Hai Chau District, Da Nang.
- Opening Hours: 6:00 – 19:00.
For the adventurous eater, bun mam is a must-try. At Bun Mam Ba Dong, you’ll experience the bold flavors of this noodle dish, which features fermented fish sauce as its base. The dish is hearty, with generous portions of pork, shrimp, and fresh vegetables. The pungent aroma might be intimidating at first, but one bite will have you hooked. It’s a dish that truly embodies the bold, authentic flavors of Da Nang.
Fermented fish sauce noodle – Bun mam Ba Dong
Ngoc Chi vegetarian restaurant – A haven for plant-based foodies
- Address: 202 Hoang Dieu Street, Nam Duong Ward, Hai Chau District, Da Nang.
- Opening Hours: 7:00 – 21:00.
Da Nang’s culinary scene isn’t just about seafood and meat dishes; it also caters to vegetarians with flair. Ngoc Chi Vegetarian Restaurant offers a variety of creative, plant-based takes on Vietnamese classics. The vegan spring rolls are a crowd favorite, as is the mushroom pho. If you’re a vegetarian or just looking for a lighter meal, Ngoc Chi is a fantastic option.
Michelin’s impact on Da Nang’s culinary scene
The Michelin Guide’s arrival in Da Nang has brought international attention to the city’s culinary treasures. These recognitions not only validate the quality of Da Nang’s street food but also provide a boost to local businesses. While these spots remain affordable, the Michelin stamp of approval has elevated their status, making them must-visit restaurants for both locals and tourists.
Tips for enjoying Michelin Guide restaurants in Da Nang
Best times to visit
To make the most of your culinary experience, plan your visits during off-peak hours. Popular spots can get crowded, especially during meal times, so going early or late can help you avoid long waits.
How to navigate the menu
If you’re unsure what to order, don’t hesitate to ask the friendly staff for recommendations. Many dishes are customizable, so let them know your preferences for spice levels or portion sizes.
Budget-friendly dining
One of the best things about dining in Da Nang is the affordability. Most dishes at Bib Gourmand-awarded spots cost under $10, proving that great food doesn’t have to come with a hefty price tag. This makes it easy to sample multiple dishes without blowing your budget.
Savoring Da Nang’s unique culinary journey
The Bib Gourmand-awarded restaurants in Da Nang are a testament to the city’s ability to deliver incredible flavors at unbeatable prices. From comforting bowls of bun cha ca to the crispy delights of banh xeo and the refreshing twist of my quang sua, these eateries showcase the heart and soul of Da Nang’s food culture.
So, why not plan your next culinary adventure in Da Nang? With its blend of authenticity, affordability, and world-class recognition, the city promises a dining experience you won’t forget. Start your journey with restaurant Da Nang, and discover the magic of Vietnamese street food!
Read more: Shining Michelin Stars: 7 Top Restaurants in Vietnam for 2024
