Tommy Ngo September 26, 2012It should be noted that only hot boiled rice is used to make rice balls as hot rice grains can stick together….
Tommy Ngo September 17, 2012Lam Rice is considered as the food that represents Tay Nguyen, because it embraces the most elegant taste of the cool streams…
Tommy Ngo September 13, 2012It is a natural and simple dish but very yummy and attractive. Cơm Cháy is made from steamed rice sliced into flat…
Tommy Ngo September 12, 2012Almost all tourists are drawn by its irresistible attraction, an eye-catching appearance with five vibrant colors. And after the first try, they…
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